Eng Bee Tin is a popular Chinese deli and bakery based in the Philippines. It was founded in 1912 and is known for its traditional Chinese pastries, such as hopia (a pastry filled with sweet bean paste or other fillings) and tikoy (a glutinous rice cake traditionally eaten during the Chinese New Year). Eng Bee Tin also offers other Chinese delicacies, including mooncakes, almond jelly, and egg tarts. They are a well-known brand in the Philippines and are loved by many for their delicious and authentic Chinese treats.