This results in a highly marbled, extremely delicate meat. This exquisite meat has a mild texture, and rich sweet aroma, and the fat contains a high content of unsaturated fatty acid, which boosts the flavour.
Kagoshima's A5 Wagyu, a 'Wagyu Olympics' champion, is renowned for its intense marbling, offering a decadent, melt-in-your-mouth experience. It stands as one of the finest Japanese Wagyu options available.
PHP 10,500 PER KG | 1 PC PER SLICE