It's the first and original wagyu cubes brought on Philppines from Japan. Although it's processed, it resembles the taste and texture of a real wagyu for it's made of real wagyu fats.
Japanese 1215 premium Wagyu cubes are small, high-quality cuts of Wagyu beef with exceptional marbling, tenderness, and flavor. These cubes are typically bite-sized and prized for their melt-in-your-mouth texture and rich, buttery taste. They can be used in various cooking methods such as grilling, hot pot, stir-frying, or as a luxurious topping for rice bowls or sushi.
KEEP FROZEN.