Two Steaks in One Pack (around 500grams, 1/2 inch thick)
This steak is rich, juicy and full-flavored with generous marbling throughout. Because of excellent marbling in the meat of this cut it is loaded with flavor and remains tender during cooking.
A premium 100-day Grain Fed Beef produced in the picturesque town of Kilcoy at the base of the Conondale Range in Queensland, Australia.
KEEP FROZEN.