The ribeye steak is highly marbled making it one of the richest, beefiest cuts available. Packed with natural flavor, a ribeye steak needs very little help in the pan. Season with just a bit of salt and pepper, the flavor of the ribeye filet speaks for itself.
Selected from the best of breeds of Black Angus known for its incredible consistency and exceptional flavor.
JBS Swift's Black Angus Choice beef has a marbling score of MB 2+ |
3/4 to 1 inch thick.
1 PC PER PACK.
KEEP FROZEN.