Dilis is a type of small fish that is popular in the Philippines. Dilis are often dried or fried and served as a snack or used as an ingredient in various dishes. Dilis can also be referred to as anchovies or dried anchovies.
Dilis-cious Mani is a brand of snack that combines dilis with peanuts to create a crunchy and savory snack. The snack is made by frying the dilis and peanuts together with a special seasoning blend that includes garlic, chili, and other spices.
The resulting snack has a unique flavor and texture, with a combination of salty, savory, and slightly spicy notes. Dilis-cious Mani is a popular snack in the Philippines, especially among those who enjoy the combination of fish and nuts.